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Chicken Cheese Lollipops | Party Starter Recipe @LetzzTry

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Chicken Cheese Lollipops

Cultural Context

Originating from Indian cuisine, Chicken Cheese Lollipops are a popular appetizer often served at celebrations and gatherings. They combine the rich flavors of chicken and cheese, appealing to both children and adults alike. Today, they are enjoyed in various forms across the globe, with many variations incorporating different spices and ingredients to cater to diverse palates.

IndianINappetizer
45 min
medium
4 servings
Servings4
2 cups boiled potatoes, mashed
1 cup capsicum, diced
3 green chilies, finely chopped
1 teaspoon chili flakes
1 teaspoon salt
1/2 teaspoon turmeric
1 teaspoon garam masala
1 teaspoon coriander powder
1 cup cheese, grated
1/2 cup oil
1/2 cup corn flour
1 cup bread crumbs

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheese

๐Ÿฅ—Healthier: low-fat cheese

๐Ÿ’ฐCheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

chicken breast

๐Ÿฅ—Healthier: turkey breast

๐Ÿ’ฐCheaper: chicken thighs

Turkey is leaner, while thighs are more economical.

bread crumbs

๐Ÿฅ—Healthier: oats

๐Ÿ’ฐCheaper: crushed crackers

Oats add fiber, while crushed crackers are budget-friendly.

all-purpose flour

๐Ÿฅ—Healthier: whole wheat flour

๐Ÿ’ฐCheaper: cornstarch

Whole wheat adds nutrients, while cornstarch is often cheaper.

1

Finely chop capsicum and green chilies.

2

In a bowl, add boiled potatoes and chopped capsicum.

3

Add chopped green chilies, chili flakes, salt, turmeric, garam masala, coriander powder, and a lot of cheese to the bowl.

4

Mix all the ingredients well, adding a little oil for moisture.

5

Add corn flour and bread crumbs to the mixture for binding.

6

Shape the mixture into lollipop shapes (or any shape you prefer).

7

Prepare a slurry with corn flour.

8

Coat each lollipop in the corn flour slurry and then roll in bread crumbs until fully coated.

9

Refrigerate the coated lollipops for a while.

10

Heat oil in a pan over medium to low flame.

11

Fry the lollipops for 8 to 10 minutes until golden brown.

Cooking Techniques

blendingfryingshapingmixing

Equipment Needed

mixing bowlfrying panpaper towels

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

vegetarian

Allergens

dairyglutenegg

Also Known As

Cheesy Chicken PopsChicken Cheese Bites

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