Arabic Roast Fish - Whole Baked Fish - Middle Eastern Fish - Fish Recipes

whole fish

🥗Healthier: filleted fish

💰Cheaper: frozen fish

Filleted fish is easier to prepare, while frozen fish is often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is healthier, while vegetable oil is cost-effective.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: herb blend

Dried herbs are more shelf-stable, and herb blends can be less expensive.

lemon

🥗Healthier: lime

💰Cheaper: vinegar

Lime offers a similar acidity, while vinegar is often cheaper.

Prepare ingredients: cut 1 tomato into 8 pieces, slice onion, chop garlic, and slice lemon or lime.

Mix lemon or lime juice and olive oil in a bowl, using equal parts.

Add 1 teaspoon each of chili powder, turmeric, and cumin powder to the bowl.

Add black lime powder, salt, and black pepper to the mixture and mix well.

Dip the cleaned fish into the marinade, ensuring it is well coated.

Place the fish in a baking dish and top with sliced onions and lemon wedges.

Optionally, add fresh chili slices on top.

Pour the remaining marinade over the fish.

Bake in a preheated oven at maximum heat for 25 to 30 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens