Village Style Creamy & Soft Coconut Rice Recipe | Authentic Taste of Home Cooking

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + coconut extract

Almond milk reduces calories while maintaining a coconut flavor.

coconut flakes

🥗Healthier: toasted oats

💰Cheaper: shredded coconut

Toasted oats add texture and are often less expensive.

Prepare coconut milk and protein (pork or chicken).

Cook protein in stock with a seasoning cube and a little coconut water until seasoning melts, then strain and set stock aside.

Wash rice and add it to the pot.

Add salt and the strained stock to the rice.

Pour in coconut milk and stir, then cover and cook on medium heat.

After initial cooking, add more coconut milk and stir.

Cover with aluminum foil to retain heat and cook on low heat.

Mix the rice well and taste to adjust salt if needed.

Prepare a pepper sauce by blending paprika and pepper, then frying with spices and grated crayfish.

Add cooked meat to the sauce and let it simmer on low heat.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens