Toast Toppers | Quick & Easy To Make Snacks / Party Appetizer Recipes

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

sweet corn

🥗Healthier: zucchini

💰Cheaper: canned corn

Zucchini adds nutrition and is often more affordable.

Preheat the oven to 180°C (350°F).

Cut the bread into half-inch slices.

Toast the bread slices in the preheated oven for 4 minutes.

In a pan, heat a little butter and add plain flour; cook until it changes color.

Add milk to the flour mixture and let it come to a boil, stirring until thickened.

Add cheese to the thickened milk mixture and let it melt; remove from heat and cool for 5-6 minutes.

Once cooled, add boiled yellow corn, finely chopped capsicum, finely chopped onion, salt to taste, mixed herbs, and black pepper; mix well.

Spread a thick layer of the mixture on the toasted bread slices.

Sprinkle a little mixed herbs on top of the cheese mixture on the bread.

Return the prepared bread to the oven at 180°C for another 5-6 minutes until done.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens