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How to Make Coquito Drink Recipe | Southern Gentleman's Table

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Southern Gentleman's Table
Southern Gentleman's Table
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Recipe Information

Recipe Available
Video-Specific Recipe

Coquito

Cultural Context

Coquito is a traditional Puerto Rican drink enjoyed during the Christmas season, often served at family gatherings and celebrations. This creamy, coconut-based beverage reflects the island's tropical flavors and has become a symbol of holiday cheer. While the classic recipe features rum, many modern variations exist, including non-alcoholic versions, making it a beloved treat for all.

Puerto RicanPRdrink
15 min
easy
8 servings
Servings4
15 ounce can cream of coconut
1 can sweetened condensed milk
1 can evaporated milk
12 ounces chilled rum
4 teaspoons cinnamon
nutmeg
ground clove
1 teaspoon vanilla extract

sweetened condensed milk

🥗Healthier: coconut cream

💰Cheaper: regular milk + sugar

Coconut cream maintains richness while reducing sugar.

white rum

🥗Healthier: coconut water

💰Cheaper: light rum

Coconut water provides a non-alcoholic option.

1

Start with a 15 ounce can of cream of coconut.

2

Add a can of sweetened condensed milk.

3

Pour in a can of evaporated milk.

4

Add 12 ounces of chilled rum.

5

Mix in 4 teaspoons of cinnamon, nutmeg, and ground clove.

6

Add 1 teaspoon of vanilla extract.

7

Blend all the ingredients until well combined.

8

Pour the mixture into a pitcher and chill in the fridge for 1 hour.

9

Serve in a mug and garnish with a cinnamon stick.

Cooking Techniques

blendingwhisking

Equipment Needed

blenderpitchermug

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegetarian

Allergens

eggsdairy

Also Known As

Puerto Rican EggnogCoconut Eggnog

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