Kugelis/Lithuanian Potato Cake

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon reduces fat while maintaining flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: creme fraiche

Greek yogurt lowers calories while adding creaminess.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese cuts calories without sacrificing taste.

pork fat

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier and adds depth of flavor.

Grate the onions and add them to a bowl.

Add 2 eggs for every 500 grams of grated potatoes and stir in.

Add milk to the mixture, enough to infuse the onions.

Grate the potatoes using a box grater on the fine grating side.

Drain the grated potatoes in a sieve to remove excess liquid.

Stir the drained potato pulp into the onion and egg mixture.

Grease the baking pan using a butter wrapper or bacon grease.

Combine the mixture and pour it into the greased pan.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens