Soft Homemade Rasgulla | Rasgulla recipe | How to make Rasgulla Recipe |

sugar

🥗Healthier: stevia

💰Cheaper: jaggery

Stevia reduces calories, while jaggery offers a unique flavor.

chhena

🥗Healthier: tofu

💰Cheaper: paneer

Tofu is lower in fat, while paneer is often more accessible.

Boil the milk and curdle it using vinegar or lemon juice.

Strain the curds and rinse them under cold water.

Knead the curds until smooth and form small balls.

Prepare a sugar syrup by dissolving sugar in water and boiling it.

Add the balls to the boiling sugar syrup and cook until they double in size.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens