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Homemade Alfredo Sauce made with cream cheese // Kelvin's Kitchen

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Kelvin’s Kitchen
Kelvin’s Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Alfredo Sauce

ItalianITsauce
15 min
easy
4 servings
Servings4
½ cup butter
1 (8 ounce) package cream cheese
2 teaspoons garlic powder
2 cups milk
6 ounces grated Parmesan cheese
⅛ teaspoon ground black pepper
1

Melt butter in a medium, non-stick saucepan over medium heat.

2

Add cream cheese and garlic powder, stirring with a wire whisk until smooth.

3

Add milk, a little at a time, whisking to smooth out lumps.

4

Stir in Parmesan and pepper.

5

Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long.

6

Toss with hot pasta to serve.

Equipment Needed

medium non-stick saucepanwire whisk

Spice Level:

🌶️🌶️🌶️
Local Name: Salsa Alfredo

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