Beef Murtabak by Chef Zaidah (English)

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey reduces calories while maintaining protein.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

Heat oil in a pan until hot.

Add garlic and sauté until it turns a bit yellow, not too brown.

Add the beef to the pan.

Mix in spices, including curry powder and salt.

Once the meat is cooked, set it aside to cool.

Crack an egg into a bowl and mix it.

Add chopped onions to the egg mixture.

Prepare the dough for roti canai (not detailed in the video).

Fry the prepared dough in oil until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens