How To Make Chocolate Panna Cotta | Chocolate Pudding Recipe [NO Gelatin, NO Eggs]

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

vanilla bean

🥗Healthier: vanilla extract

💰Cheaper: vanilla essence

Vanilla extract is easier to find and less expensive.

fruit puree

🥗Healthier: fresh fruit

💰Cheaper: canned fruit

Fresh fruit provides natural sweetness and flavor.

In a saucepan, combine heavy cream, sugar, and a pinch of salt. Heat the mixture until it is warm but not boiling.

Add the chopped semi-sweet chocolate to the warm cream mixture and stir until melted and smooth.

In a separate bowl, mix Agar Agar with a little water to dissolve it, then add it to the chocolate mixture.

Stir well to combine all ingredients and ensure the Agar Agar is fully incorporated.

Pour the mixture into serving cups or molds and refrigerate until set.

Cooking Techniques

Spice Level:

Dietary

Allergens