Brazilian Lemonade | EASY Recipe | How To Make limonada suíça

Cut off the ends of 4 large limes, leaving them fully peeled.

Add 1/4 cup of granulated sugar to the blender.

Add 1/2 cup of sweetened condensed milk to the blender.

Pour in 1 cup of water to help blend the ingredients together.

Blend until completely smooth.

Strain out all the pulp from the blended mixture.

Transfer the strained liquid to a measuring cup.

Add 4 cups of water to the strained mixture to dilute the lime flavor.

Stir the mixture and taste to see if more sweetness is needed.

If desired, add more sweetened condensed milk to taste.

Optionally, add freshly cut limes to the glass for garnish.

If making a cocktail, add 2 oz of white rum (or coconut rum) to the drink.

Equipment Needed

Dietary

Allergens