Family Friendly Foods: Ground Beef Recipes

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt reduces calories while maintaining creaminess

Preheat the oven to 375°F (or 350°F depending on your oven).

In a mixing bowl, add 1 pound of 80/20 ground beef.

Add 1 egg (or 2 if using over 1.5 pounds of beef).

Pour in Worcestershire sauce to taste.

Sprinkle granulated garlic or garlic powder over the beef.

Add 1/2 cup finely chopped onion to the mixture.

Add marinara sauce (amount not specified, use as desired).

Mix the ingredients together without overworking the meat.

Add panko breadcrumbs to bind the mixture (amount not specified).

Shape the meat mixture into a free-form loaf, avoiding a football shape to prevent burning.

Dust the top of the meatloaf with additional garlic powder and Lowry's seasoning salt.

Place the meatloaf in the oven and bake for 30 minutes.

While the meatloaf is baking, prepare 1.5 pounds of red potatoes by cutting them into pieces.

Place the cut potatoes in cold salted water and set aside without turning on the heat yet.

Slice mushrooms to spoon-sized pieces, cutting off the bottom and halving larger mushrooms.

Chop half an onion into quarter moons for the stroganoff.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens