How to Make the Best Beef Stroganoff in 30 Minutes | Dinner DeeAs

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: cream cheese

Greek yogurt is lower in fat and higher in protein.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in calories; pork is often less expensive.

egg noodles

🥗Healthier: whole wheat pasta

💰Cheaper: regular pasta

Whole wheat pasta offers more fiber.

Cube the beef tenderloin into small pieces.

Season the beef with salt and pepper.

Heat oil in a pan until hot.

Add a portion of the beef to the pan, ensuring not to overcrowd it.

Sear the beef until it develops a nice crust, listening for the sizzling sound.

Remove the seared beef from the pan and set aside.

Add butter to the pan to melt and lift the fond from the bottom.

Dice additional onions to add to the pan.

Add the diced onions to the pan and sweat them down until they are soft and golden.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens