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Making Russian Tea in Appalachia

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Recipe Information

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Video-Specific Recipe

Russian Tea

Cultural Context

Russian Tea is a traditional beverage that combines black tea with spices and citrus, often enjoyed during gatherings or cold winters. It reflects the Russian custom of serving tea with a variety of flavors, making it a warm and inviting drink. Today, variations of this spiced tea can be found in many cultures, showcasing its global appeal and adaptability.

RussianRUdrink
15 min
easy
4 servings
Servings4
2 quarts water
4 tea bags (or 2 family-sized tea bags)
23 ounces pineapple juice (half a 46-ounce can)
1 small can frozen orange juice concentrate
1 teaspoon ground cloves
2 teaspoons ground cinnamon
2 tablespoons lemon juice
2 cups coconut sugar (or to taste)

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while maintaining sweetness.

black tea

🥗Healthier: green tea

💰Cheaper: generic tea bags

Green tea offers health benefits and a lighter flavor.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is lower on the glycemic index.

cinnamon

🥗Healthier: nutmeg

💰Cheaper: cinnamon sticks

Nutmeg adds warmth and spice without the cost of sticks.

1

Boil 2 quarts of water in a kettle.

2

Add 4 tea bags (or 2 family-sized tea bags) to the boiling water and brew.

3

Add 23 ounces of pineapple juice to the brewed tea.

4

Add 1 small can of frozen orange juice concentrate to the mixture.

5

Stir in 1 teaspoon of ground cloves and 2 teaspoons of ground cinnamon.

6

Add 1 cup of coconut sugar to the mixture and stir until dissolved, tasting for sweetness.

7

If needed, add more coconut sugar, up to 2 cups total, tasting as you go.

8

Add 2 tablespoons of lemon juice to the mixture after tasting.

9

Simmer the mixture for about 5 minutes to incorporate flavors and sweetness.

Cooking Techniques

steeping

Equipment Needed

kettleteapotmeasuring cupmeasuring spoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Russian Tea BlendRussian Spiced Tea

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