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Hot and Cold Russian Tea

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Recipe Information

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Russian Tea

Cultural Context

Russian Tea is a traditional beverage that combines black tea with spices and citrus, often enjoyed during gatherings or cold winters. It reflects the Russian custom of serving tea with a variety of flavors, making it a warm and inviting drink. Today, variations of this spiced tea can be found in many cultures, showcasing its global appeal and adaptability.

RussianRUdrink
15 min
easy
4 servings
Servings4
1 cup instant tea
2 cups Tang
1/3 cup sugar
6 tablespoons lemonade
1 teaspoon cinnamon
1/2 teaspoon cloves
1 cup hot water or cold water
1 tablespoon mix

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while maintaining sweetness.

black tea

🥗Healthier: green tea

💰Cheaper: generic tea bags

Green tea offers health benefits and a lighter flavor.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is lower on the glycemic index.

cinnamon

🥗Healthier: nutmeg

💰Cheaper: cinnamon sticks

Nutmeg adds warmth and spice without the cost of sticks.

1

Add 1 cup instant tea to a bowl.

2

Pour in 2 cups Tang.

3

Stir in 1/3 cup sugar until dissolved.

4

Add 6 tablespoons of lemonade.

5

Sprinkle in 1 teaspoon cinnamon and 1/2 teaspoon cloves.

6

Pour in 1 cup of hot water or cold water.

7

Mix everything together thoroughly.

8

Serve immediately.

Cooking Techniques

steeping

Spice Level:

🌶️🌶️🌶️

Also Known As

Russian Tea BlendRussian Spiced Tea

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