Indo Burmese Kitchen | How to make Atho Noodles |அத்தோ செய்வது எப்படி| Atho Recipe Burma Special

rice noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in carbs and calories.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a vegetarian alternative and easier to find.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers health benefits while canola is budget-friendly.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: cashews

Sunflower seeds are nut-free and lower in cost.

Soak rice noodles in cold water until softened.

Melt butter in a large skillet over medium heat.

Add minced garlic and diced onion; sauté until fragrant.

Stir in julienned carrots and shredded cabbage; cook until tender.

Add soaked rice noodles to the skillet; toss to combine with vegetables.

Pour in fish sauce and add salt to taste; mix well to incorporate flavors.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens