How to Make Avocado Toast (2 Easy & Delicious Recipes!) | Best Avocado Toast Recipe

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread is more nutritious.

avocado

🥗Healthier: mashed peas

💰Cheaper: mashed avocado

Mashed peas are lower in calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often more budget-friendly.

Cut off a few slices of ham fairly thin.

Add the ham to a tray along with a few slices of bacon.

Dice about 1/4 cup of red onion.

Preheat a cast iron pan.

Add the bacon to the pan and cook until done on both sides, seasoning with black pepper.

Remove the bacon from the pan, leaving the bacon fat inside.

Add the sliced ham to the pan and fry until crispy on both sides.

Remove the ham from the pan and place it on the tray to rest.

Slice the avocado in half and dice it while still in the skin.

Scoop the diced avocado into a bowl.

Season the avocado with pink Himalayan sea salt, cracked black pepper, and garlic powder.

Mash the avocado with a fork and squeeze fresh lemon juice over it to prevent browning.

Crack two eggs into a bowl and add 1 tablespoon of milk and 1 tablespoon of dry chives, then beat the eggs with a fork.

Wipe out the cast iron pan and toast two slices of sourdough bread in it until golden brown on both sides.

Remove the toast from the pan when finished.

Preheat a stainless steel pan over medium-high heat and add 1 teaspoon of extra virgin olive oil.

Add 1 tablespoon of butter to the pan and let it melt completely.

Add the beaten eggs to the pan and continuously pull the eggs from the outside to the center while scrambling.

Remove the scrambled eggs from the pan when they reach the desired consistency.

In another preheated stainless steel pan, crack two eggs directly into it for sunny side up eggs.

Season the sunny side up eggs with fresh black pepper and salt.

On a plate, place the sourdough toast and scoop a generous helping of the avocado mash on top.

Sprinkle diced red onions on top of the avocado mash.

On one piece of toast, lay down two slices of cooked bacon.

On the other toast, add the fried ham and top it with the sunny side up egg.

On the bacon avocado toast, add the scrambled egg on top.

Finish with freshly chopped Italian parsley and drizzle with hot sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens