EASY OATMEAL RECIPE | with sweet & savory flavors

In a small saucepan, bring the water or milk and salt to a boil over medium-high heat.

Once boiling, stir in the oats and reduce the heat to medium-low.

Let the oatmeal simmer for 5 minutes or until it reaches your desired consistency. Make sure to stir occasionally.

Remove the pan from the heat, cover with a lid, then let it rest for a few minutes. This will give the oats time to absorb the liquid.

If they look too dry, stir in a splash more liquid.

Top your oatmeal with your favorite ingredients then serve!

Equipment Needed

Spice Level:

Dietary