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How to cook Oatmeal

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Tom Leeman
Tom Leeman
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Recipe Information

Recipe Available
Video-Specific Recipe

Oatmeal

Cultural Context

Oatmeal is a popular breakfast dish in many cultures, particularly in the United States and Canada, where it is often served warm and can be customized with various toppings.

AmericanUSbreakfast
15 min
easy
2 servings
Servings4
1 cup cold water
1 cup oatmeal
blueberries
walnuts
maple syrup
dairy-free cream
1

Pour 1 cup of cold water into a stainless steel pot.

2

Turn the stove on to high and wait for the water to boil.

3

Once the water boils, add 1 cup of oatmeal to the pot.

4

Stir the oatmeal into the boiling water to prevent it from boiling over.

5

Set a kitchen timer for 10 minutes to cook the oatmeal.

6

Stir occasionally to prevent sticking and to manage boiling over.

7

Lower the heat to about 4 to maintain a gentle boil.

8

After 10 minutes, scoop the oatmeal into a bowl.

9

Top the oatmeal with blueberries and walnuts to taste.

10

Add a little dairy-free cream and drizzle with maple syrup.

Equipment Needed

stainless steel pot

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-free

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