Cooking Salmon and Eat with Salad for dinner #malaysia #salmon #salad #vegetables #carrot #sauce

salmon fillets

🥗Healthier: trout

💰Cheaper: tilapia

Tilapia is more affordable while still providing a mild flavor.

balsamic vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: red wine vinegar

Apple cider vinegar offers a tangy flavor with fewer calories.

Season the fresh salmon fillet with salt and pepper.

Heat olive oil in a skillet over medium-high heat.

Place the salmon fillet in the skillet and cook until golden perfection.

In a large bowl, combine mixed greens, cherry tomatoes, cucumbers, and red onion.

Drizzle with olive oil and lemon juice, then toss to combine.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens