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butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor while reducing saturated fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

In a large bowl, whisk together flour, cassonade (brown sugar), levure chimique (baking powder), and salt.

In another bowl, beat the eggs and then add milk and vanilla sugar.

Combine the wet ingredients with the dry ingredients until just mixed; do not overmix.

Lightly grease the waffle iron if necessary.

Pour enough batter into the preheated waffle iron to cover the surface.

Close the lid and cook until the waffles are golden brown, about 3-5 minutes.

Carefully remove the waffles and keep warm while repeating with remaining batter.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens