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De Luikse balletjes van Wim Ballieu | Aviko Buurttafel on Tour afl. 3 kort

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Luikse Balletjes

Cultural Context

Originating from the Liège region of Belgium, Luikse Balletjes are a beloved comfort food, often served with a rich sauce. Traditionally enjoyed during family gatherings, they highlight the use of simple ingredients transformed into a hearty dish. Today, variations can be found across Belgium and beyond, with many families adding their own twist to the recipe.

BelgianBEmain
60 min
medium
4 servings
Servings4
ground beef
onion
garlic
bread crumbs
egg
parsley
thyme
nutmeg
salt
black pepper
beef broth
tomato paste
brown sugar
Worcestershire sauce
butter
flour
bay leaves

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often cheaper.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats are a healthier alternative, while crushed crackers can be more economical.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, while water with seasoning is cost-effective.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine can be a cheaper fat option.

1

Introduce the dish as Luikse Balletjes.

2

Mention the use of real Luikse stroop for the recipe.

3

Show a mix of 50% ground beef from the best source in Brussels.

4

Mention two pieces of something, but it's unclear what they are.

Cooking Techniques

mixingbrowningsimmeringbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Liège Meatballs

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