Camote fritter recipe/pwedeng pang negosyo/Maruyang camote/Camote recipe/Panlasang pinoy

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: rice flour

Whole wheat flour adds fiber while rice flour is often cheaper.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories, while regular milk is more accessible.

Peel and mash sweet potatoes until smooth.

In a bowl, combine mashed sweet potatoes, flour, sugar, baking powder, and salt.

Mix in vanilla extract and coconut milk until a batter forms.

Heat oil in a deep pan over medium heat.

Scoop spoonfuls of batter and gently drop into the hot oil.

Fry until golden brown, about 3-4 minutes per side.

Remove fritters and drain on paper towels.

Serve warm, optionally dusted with powdered sugar.

Cooking Techniques

Spice Level: