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Pandoro in avanzo? Presentalo così... Torte e dolci con Pandoro

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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PassionieRicette di MarGi
PassionieRicette di MarGi
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Recipe Information

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Video-Specific Recipe

Ricciarelli Cookies

Cultural Context

Originating from Siena, Ricciarelli cookies are a traditional Italian treat made primarily from almond flour, sugar, and egg whites. These delightful cookies are often enjoyed during festive occasions, especially around Christmas, and are known for their chewy texture and sweet almond flavor. Today, they are cherished not only in Italy but also in various parts of the world, celebrated for their simplicity and rich taste.

ItalianITTuscanydessert
45 min
medium
6 servings
Servings4
400 ml milk
1 turmeric root
2 yolks
50 g sugar
35 g 00 flour
Pandoro
black cherries + syrup to taste
powdered sugar
alkermes syrup
candied citron
wafer rose
3 tablespoons sugar
1 glass warm water
200 g ricotta
2 tablespoons sugar
100 g candied fruit salad
170 g icing sugar
water to taste (or lemon juice)
candied cherries

almond flour

🥗Healthier: coconut flour

💰Cheaper: all-purpose flour

Coconut flour is lower in calories, but may alter texture.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia reduces calories but may affect sweetness.

egg whites

🥗Healthier: aquafaba

💰Cheaper: whole eggs

Aquafaba can substitute for egg whites in vegan recipes.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla flavoring

Vanilla flavoring is less expensive but less aromatic.

1

Prepare the Pandoro cake with turmeric cream by combining milk, turmeric root, yolks, sugar, and flour in a bowl.

2

Layer the Pandoro with the turmeric cream mixture and black cherries with syrup.

3

Dust with powdered sugar and add alkermes syrup, candied citron, and wafer rose for decoration.

4

For the cassatine, soak the Pandoro in warm water mixed with sugar.

5

Mix ricotta with sugar and layer it with the soaked Pandoro and candied fruit salad.

6

Prepare the icing by mixing icing sugar with water or lemon juice and drizzle over the cassatine.

7

Top with candied cherries.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

nutseggs

Also Known As

RicciarelliSiena Almond Cookies
Local Name: Ricciarelli

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