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Chicken Curry with Peanut Butter and Soy Sauce: A Delicious and Easy Recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Chicken Curry

Cultural Context

Chicken curry is a staple dish in Indian cuisine, known for its rich flavors and aromatic spices. It varies widely across regions, with each area adding its unique twist. Traditionally served with rice or bread, it reflects the diverse culinary heritage of India, influenced by various cultures and ingredients.

IndianINmain
45 min
medium
4 servings
Servings4
1 lb chicken thighs
1 cup green beans
1 medium onion
2 tablespoons peanut butter
3 tablespoons soy sauce
2 tablespoons lemon juice
2 tablespoons curry powder
2 cups stock
3 cloves garlic
1/2 cup Greek yogurt
1 teaspoon salt
2 tablespoons olive oil
1/4 cup roasted peanuts

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is lower in calories and suitable for vegetarians; chicken thighs are more affordable than breasts.

coconut milk

🥗Healthier: low-fat coconut milk

💰Cheaper: evaporated milk

Low-fat coconut milk reduces calories; evaporated milk is often cheaper.

1

Add 3 tablespoons of peanut butter to a bowl.

2

Pour in 1/4 cup of soy sauce.

3

Add 1/4 cup of lemon juice.

4

Mix in a flat tablespoon of curry powder and a big teaspoon of minced garlic.

5

Mix the sauce with a fork to dissolve the peanut butter.

6

Add stock gradually to achieve desired consistency.

7

Chop onion into rough pieces and set aside.

8

Chop chicken thighs into chunks.

9

Heat a generous splash of olive oil in a pan.

10

Add chopped onion and cook for 1-2 minutes.

11

Add chicken thighs to the pan and season with a little salt; sear until cooked.

12

Pour in the peanut sauce and bring to a boil.

13

Reduce heat to low, cover with a lid, and cook for a few minutes.

14

Add green beans and Greek yogurt to the pan, mix well, and cook for a couple more minutes.

15

Garnish with roasted peanuts before serving.

Cooking Techniques

sautéingsimmeringgarnishing

Equipment Needed

panknifecutting boardspatulameasuring cups

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freenut-freesoy-free

Allergens

none

Also Known As

Murgh KariChicken Masala

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