Avocado Toast With Cold Smoked Salmon And Chili Crisp

cold smoked salmon

🥗Healthier: smoked trout

💰Cheaper: canned salmon

Canned salmon is more affordable and still provides healthy omega-3s.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread offers more fiber and nutrients.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is a healthier fat option.

capers

🥗Healthier: pickles

💰Cheaper: none

Pickles can provide a similar tangy flavor.

Slice the homemade milk bread and toast it.

Prepare the avocado by slicing it and mashing it onto the toast with a tiny pinch of kosher salt.

Add black pepper to the mashed avocado.

Drizzle a small amount of mayonnaise over the avocado.

Add half of the sliced red onions on top of the mayonnaise and avocado mixture.

Layer the cold smoked salmon on top, using two pieces.

Drizzle more mayonnaise over the salmon.

Spread the remaining sliced red onions over the salmon.

Add sliced tomatoes on top of the onions.

Drizzle a small amount of vegetarian oyster sauce over the tomatoes.

Add chili crisp oil all over the toast for flavor.

Garnish with chopped cilantro.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens