Avocado Toast Con Masaco De Plátano — Toast to Your Heritage Bolivia

masaco de plátano

🥗Healthier: mashed sweet potatoes

💰Cheaper: mashed regular potatoes

Mashed sweet potatoes provide a similar texture and flavor profile.

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat while ricotta is often more affordable.

Prepare the ground beef with a little salt, pepper, and chopped onion.

Mash the ripe plantain separately to avoid lumps.

In a larger bowl, mix the mashed plantain with the cooked ground beef and cheese.

Use your hands to form the mixture into flat, round shapes resembling arepas.

Ensure the mixture is warm enough for the cheese to melt slightly when cooked.

Toast the bread until golden brown.

Spread the mashed avocado on the toasted bread.

Place the prepared masaco de plátano on top of the avocado spread.

Finish with a sprinkle of parsley and serve with Tabasco sauce on the side.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens