Viral Doner Kebab Recipe Everyone Is Making — Easy, Juicy, Oven-Baked!

lamb

🥗Healthier: chicken

💰Cheaper: pork

Chicken is lower in fat, while pork is often less expensive.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita offers more fiber, while flatbread can be more affordable.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is thicker and creamier, while sour cream is often less costly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point, while vegetable oil is generally cheaper.

Prepare the meat mixture: In a large bowl, combine ground meat, grated onion, garlic, yogurt, salt, pepper, paprika, cumin, oregano, and olive oil. Mix well with your hands until the mixture becomes sticky and cohesive.

Form the viral 'meat sheet': Divide the mixture into 5 equal parts. Place a large piece of parchment paper on the counter, set one portion of meat on top, then cover it with another sheet of parchment. Using a rolling pin, spread the meat into a very thin, even rectangle.

Roll it up: Remove the top parchment sheet. Starting from the long side, use the bottom parchment to roll the meat sheet into a firm, compact log, just like rolling a Swiss roll.

Bake: Preheat the oven to 2000°C (400°F).

Place the meat roll on a baking tray and bake, wrapped, for 20-25 minutes.

Slice: Let the meat rest for 5 minutes, then slice thinly. Use two forks to shred slightly for that authentic kebab texture.

Assemble: Stuff warm pita with the sliced meat and add tomatoes, lettuce, onion, pickles, and your favorite sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens