How To Make The Creamiest Scrambled Eggs Recipe | 2 Ingredients

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier due to its unsaturated fats.

eggs

🥗Healthier: egg whites

💰Cheaper: generic brand eggs

Egg whites are lower in calories and cholesterol.

Crack 3 eggs into a bowl and beat them thoroughly.

Add 30 g of salted butter to a cold frying pan.

Pour the beaten eggs straight into the cold pan with the butter.

Turn the heat on to low to medium and start stirring the eggs.

Melt the butter just before the eggs start to cook, stirring constantly to avoid clumping.

If the eggs begin to cook too fast, turn the heat down.

Once the eggs start steaming, keep stirring and turn the heat back down.

When the eggs reach the desired consistency, turn the heat off and stir vigorously.

Serve the eggs on a plate and add cracked black pepper to taste.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens