How to Make Scrambled Eggs | Perfect Scrambled Eggs Recipe | Hilah Cooking Ep 34

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier due to its unsaturated fats.

eggs

🥗Healthier: egg whites

💰Cheaper: generic brand eggs

Egg whites are lower in calories and cholesterol.

Crack the eggs into a bowl.

Whisk the eggs with a whisk until they turn a lighter yellow.

Add salt and pepper to the eggs and mix again.

Preheat a small skillet over high heat and add butter.

Wait for the butter to melt and bubble before pouring in the eggs.

Turn the heat down to medium-low after pouring in the eggs.

Let the eggs cook around the edges without stirring immediately.

Use a rubber spatula to stir the eggs gently to break up clumps.

Remove from heat when the eggs are still a little moist and fluffy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens