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Maldivian food / Hahar cooking
Maldivian food / Hahar cooking
63 recipes on Enhanced Recipes
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Recipe Information

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Video-Specific Recipe

Pancake

Cultural Context

Pancakes have a rich history across many cultures, often enjoyed as a breakfast staple. In the Maldives, pancakes are typically made thin and served with sweet or savory fillings, reflecting local flavors. Modern variations include fruit toppings or flavored syrups, making pancakes a beloved dish worldwide.

MVMVbreakfast
4 servings
Servings4
2 cup flour
3 Eggs
2 tbsp Sugar
1 1/3 cup Milk
1/2 cup Oil
1 tsp Vanilla essence
1 tbsp baking powder
1/2 tsp salt
1

Mix all the ingredients together until smooth.

2

Heat a pan and pour in the batter to form pancakes.

3

Cook until bubbles form on the surface, then flip and cook until golden brown.

Equipment Needed

pan

Allergens

milkeggswheat

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