Awesome Grilled Pork Ribs - English Subtitles

barbecue sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: ketchup + spices

Homemade sauce can reduce sugar and preservatives.

pork ribs

🥗Healthier: chicken thighs

💰Cheaper: pork shoulder

Chicken offers lower fat content and pork shoulder is more affordable.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers similar health benefits at a lower cost.

Remove the membrane from the back of the pork ribs and cut off excess fat.

Dry the ribs off a little, noting they are still moist.

Mix together salt, cumin, sweet red paprika powder, garlic powder, hot chili paprika, and black pepper in a bowl to create a dry rub.

Generously rub the spice mixture over the ribs, ensuring to use all of it.

Cover the ribs with a bag and refrigerate for 24 hours to marinate.

After marinating, place the ribs on the grill for cooking.

Cover the grill to smoke the ribs, ensuring the coals are spread evenly.

Cook the ribs for 1.5 to 2 hours, checking for tenderness.

Spread barbecue sauce on top of the ribs, turning them over to coat both sides.

Serve the ribs on a cutting board and enjoy.

Cooking Techniques

Equipment Needed

Spice Level: