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High-Protein Post-workout Breakfast | Avocado Toast with Eggs with Matt Wilpers

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Recipe Information

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Video-Specific Recipe

Fried Eggs with Crushed Avocado

Cultural Context

Fried eggs with crushed avocado is a popular dish in American brunch culture, often enjoyed for breakfast or as a light meal. The combination of creamy avocado and protein-rich eggs provides a satisfying and nutritious option. This dish reflects the growing trend of incorporating avocados into various meals, celebrated for their flavor and health benefits.

AmericanUSmain
15 min
easy
1 servings
Servings4
1/2 avocado
eggs
salt
pepper
olive oil
red pepper flakes
organic cheddar cheese
bread

eggs

🥗Healthier: egg whites

💰Cheaper: none

Lower in calories and cholesterol.

avocado

🥗Healthier: none

💰Cheaper: mashed peas

Budget-friendly alternative with similar texture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Healthier fat profile or more affordable option.

1

Toast the bread.

2

Spoon out the avocado and use one half.

3

Smash the avocado to create a smooth surface.

4

Season the avocado with salt, pepper, and red pepper flakes.

5

Heat olive oil in a pan.

6

Dump the eggs into the pan to cook scrambled eggs.

7

Season the eggs with salt and pepper while cooking.

8

Add organic cheddar cheese to the eggs.

9

Place the cooked eggs on top of the smashed avocado on the toast.

Cooking Techniques

fryingmashingtoasting

Equipment Needed

frying pantoaster

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggsgluten

Also Known As

Avocado Toast with EggsEggs and Avocado

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