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Recipe Information

Recipe Available
Video-Specific Recipe

Potato Cakes

Cultural Context

Originating from Eastern Europe, Potato Cakes, or Draniki, are a beloved comfort food in Russia and neighboring countries. Traditionally made with simple ingredients, they reflect the resourcefulness of home cooking. Often served during family gatherings or festive occasions, these crispy cakes have gained popularity worldwide, with variations appearing in Jewish and other cuisines.

RussianRUmain
45 min
easy
4 servings
Servings4
2 large eggs
1 cup yogurt
1/4 cup vegetable oil
1 cup all-purpose flour
1 teaspoon baking powder
to taste spices
1/4 cup milk
1 medium onion
1/2 cup green pepper
4 medium potatoes
1/2 cup feta cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed potatoes

Sweet potatoes add nutrients and flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is lower in fat and adds protein.

flour

🥗Healthier: oat flour

💰Cheaper: cornstarch

Oat flour is gluten-free and adds fiber.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats.

1

Add eggs to a mixing bowl.

2

Add yogurt to the bowl with the eggs.

3

Pour in oil into the mixture.

4

Add flour to the bowl.

5

Sprinkle in baking powder.

6

Add spices to taste.

7

Pour in milk to the mixture.

8

Grate onion and add it to the bowl.

9

Chop green pepper and add it to the mixture.

10

Peel and grate potatoes, then add them to the bowl.

11

Crumble feta cheese into the mixture and combine everything well.

Cooking Techniques

gratingmixingfrying

Equipment Needed

graterlarge bowlskilletspatulapaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutenegg

Also Known As

DranikiLatkes

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