Crispy Aloo Tikki Street Food | Aloo Tikki Chaat Recipe | Taste Assured
Recipe Information
Indian Potato Cakes
Cultural Context
Originating from the Indian subcontinent, Aloo Tikki is a beloved street food snack made from spiced potatoes and peas. Traditionally served with tangy chutneys, it embodies the vibrant flavors of Indian cuisine. Today, variations can be found globally, often served as an appetizer or as part of a chaat dish, showcasing its versatility and popularity.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
bread crumbs
🥗Healthier: oats
💰Cheaper: crushed crackers
Oats add fiber while crushed crackers can be more economical.
green chilies
🥗Healthier: jalapeños
💰Cheaper: bell peppers
Jalapeños provide heat, while bell peppers are milder and less expensive.
Boil the potatoes until tender, then peel and mash them.
Mix in cooked peas, spices, and chopped cilantro.
Form the mixture into small patties.
Coat each patty with bread crumbs.
Heat oil in a pan over medium heat.
Fry the patties until golden brown on both sides.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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