Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Best Haitian Dinner Ever

Login to Save
Simply Haitian
Simply Haitian
45 recipes on Enhanced Recipes
Follow Simply Haitian to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Haitian Fish with Rice and Black Bean Soup

Cultural Context

Haitian Fish with Rice and Black Bean Soup is a beloved dish that reflects the vibrant culinary traditions of Haiti. The use of fresh fish, often caught from the Caribbean Sea, showcases the island's rich maritime culture. This dish is often enjoyed during gatherings and celebrations, symbolizing hospitality and community. Variations abound, with some incorporating different spices or vegetables, making it a versatile favorite in homes and restaurants alike.

HaitianHTmain
60 min
medium
4 servings
Servings4
4 red snappers
2 limes
2 tablespoons of epis
1 Habanero pepper
1 tablespoon of adobo
1 tablespoon of hot sauce
Salt & pepper to taste
1 onion sliced
Bell peppers sliced
2 tablespoons of olive oil

whole fish

🥗Healthier: grilled chicken

💰Cheaper: canned fish

Canned fish is often more affordable and still provides protein.

black beans

🥗Healthier: lentils

💰Cheaper: pinto beans

Pinto beans are less expensive and have a similar texture.

1

Clean and scale the red snappers, then pat dry with paper towels.

2

Marinate the fish with lime juice, epis, adobo, hot sauce, salt, and pepper for at least 30 minutes.

3

Heat olive oil in a grill pan over medium-high heat until shimmering.

4

Place the marinated fish in the pan and grill until cooked through and flaky.

Cooking Techniques

marinatinggrillingsautéingsimmering

Equipment Needed

grill pan

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Poisson Gros SelHaitian Fish

Other Takes on Fish

(24 videos)

Similar Haitian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)