Simple Steak Parmesan Recipe | How To Make Easy Steak Parm Dinner | Receita Fácil Filé à Parmegiana

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano offers a similar flavor at a lower cost.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Provolone is often less expensive and melts well.

Marinate the steak in the fridge with evenly spread ingredients until ready to cook.

Cook onion and garlic in a pan until translucent.

Adjust seasoning in the sauce and cook until thick.

Bread the steak using one hand for dry ingredients and the other for wet ingredients.

Dust the steak in seasoned flour, dip it in eggs, and coat it with panko breadcrumbs, pressing down to ensure it sticks.

Heat oil and butter in a pan until hot, then sear the breaded steak until golden brown.

Fully coat the seared steaks with tomato sauce and top with mozzarella cheese, adjusting the amount based on preference.

Serve the steak parmesan with French fries or white rice.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens