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Delicious Dry Fruit Bread Recipe | Sweet Bread Recipe | Yummy

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Recipe Information

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Dry Fruit Bread

Cultural Context

Dry Fruit Bread is a popular treat in many cultures, especially during festive seasons. It often symbolizes abundance and is enjoyed during celebrations, making it a staple at gatherings and holidays. Variations exist worldwide, from rich fruitcakes to simpler loaves, reflecting local ingredients and traditions. Today, this bread is cherished for its delightful texture and the sweetness of dried fruits, making it a beloved choice in bakeries and homes alike.

BakingINdessert
60 min
medium
6 servings
Servings4
1 cup all purpose flour
2 tbsp sugar
1 tsp yeast
salt to taste
110 ml lukewarm milk
1 tbsp oil
1 tbsp black raisins
1 tbsp cherry
1 tsp white sesame
1 tsp black sesame
1 tbsp tutti frutti
1 tbsp chopped nuts
1 tsp sugar

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with similar fat content.

mixed dried fruits

🥗Healthier: fresh fruits

💰Cheaper: raisins

Fresh fruits can provide a lighter option, while raisins are more economical.

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Seeds are a nut-free alternative that can reduce costs.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar can be less expensive.

1

Knead the dough for 5-7 minutes until smooth.

2

Run some oil over the dough and let it rest for 30-60 minutes.

3

Roll the dough thin and brush with oil.

4

Dust with some flour.

5

Mix black raisins, cherry, white sesame, black sesame, tutti frutti, chopped nuts, and sugar together.

6

Roll the dough from the corner and let it rest for 10 minutes.

7

Brush with water.

8

Bake in a preheated oven at 180°C for 20-30 minutes.

9

Brush with oil while hot and let it cool down.

Cooking Techniques

creamingfoldingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairynutseggs

Also Known As

Fruit BreadNut BreadMixed Fruit Loaf

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