Thukpa - Tibetan Noodle Soup Recipe | Chicken Thukpa Soup Recipe | Winter Special recipe

meat

🥗Healthier: tofu

💰Cheaper: chicken

Tofu is a plant-based protein, while chicken is often less expensive.

noodles

🥗Healthier: whole grain noodles

💰Cheaper: rice noodles

Whole grain noodles add fiber, while rice noodles are often cheaper.

soy sauce

🥗Healthier: tamari

💰Cheaper: salt

Tamari is gluten-free, while salt is a basic alternative.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers health benefits, while canola is budget-friendly.

Boil water in a large pot over high heat.

Add boiled noodles and set aside.

In the same pot, heat vegetable oil over medium heat until shimmering.

Add minced garlic, grated ginger, and chopped onion, sauté until fragrant.

Add boneless chicken and cook until fully cooked.

Add carrot, capsicum, and chopped cabbage, and cook until softened.

Stir in soya sauce, tomato ketchup, vinegar, cumin powder, red chilli powder, black pepper powder, and sugar/honey.

Add chopped tomato and mix well.

Serve hot, garnished with spring onion greens.

Cooking Techniques

Equipment Needed

Spice Level: