Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Pwason fri - Diri kole ak pwa rouj!💙❤️ - Episode 1

Login to Save
1.2K views👍 63
Choublak's Cuisine
Choublak's Cuisine
1 recipes on Enhanced Recipes
Follow Choublak's Cuisine to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Diri Kole ak Pwa Rouj - Pwason Fri

Cultural Context

Diri Kole ak Pwa Rouj is a staple dish in Haitian cuisine, often enjoyed during family gatherings and celebrations. The combination of rice and red beans is not only nourishing but also reflects the resourcefulness of Haitian cooking, utilizing simple ingredients to create hearty meals. Fried fish is a popular accompaniment, adding protein and flavor, making it a beloved choice for dinner in many Haitian households.

HaitianHTmain
60 min
medium
6 servings
Servings4
2 cups rice
1 cup red beans
1.5 lbs fish
4 cloves garlic
1 medium onion
1 medium bell pepper
1 teaspoon thyme
1 lime
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup oil
4 cups water
1 bay leaf
2 scallions
1 cup carrots (diced)
1 medium tomato (diced)
1/2 teaspoon cayenne pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

fish

🥗Healthier: grilled fish

💰Cheaper: chicken

Chicken is often less expensive and can be seasoned similarly.

red beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Pinto beans are generally more affordable and can be used interchangeably.

1

Soak red beans overnight in water.

2

Rinse soaked beans and place in a pot with fresh water.

3

Add bay leaf and salt to the pot and boil until tender, about 1-1.5 hours.

4

In a separate pot, cook rice according to package instructions.

5

Heat oil in a skillet over medium heat.

6

Season fish with garlic, lime juice, salt, and black pepper.

7

Fry fish in the skillet until golden brown on both sides, about 4-5 minutes per side.

8

Remove fish from skillet and drain on paper towels.

9

In a pan, sauté garlic, onion, and bell pepper until fragrant, about 3-4 minutes.

10

Add cooked red beans to the sautéed vegetables and stir to combine.

11

Mix in cooked rice, thyme, and cayenne pepper; cook until heated through, about 5 minutes.

12

Serve rice and beans alongside fried fish, garnished with scallions and lime wedges.

Cooking Techniques

boilingfryingsautéing

Spice Level:

🌶️🌶️🌶️

Also Known As

Rice with Red Beans - Fried Fish

Other Takes on Fish

(24 videos)

Similar Haitian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)