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How to makebake Bem Casado/ Brazilian wedding cookies filled caramel-dulce de leche 2020 in English

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Recipe Information

Recipe Available
Video-Specific Recipe

Bem Casado

BrazilianBRdessert
60 min
medium
12 servings
Servings4
5 eggs
1 teaspoon baking powder
5 tablespoons sugar
3 tablespoons potato starch
3 tablespoons flour
50 mils oil
1 teaspoon vanilla essence
dulce de leche
1

Separate the egg yolks from the egg whites.

2

In a bowl, combine flour and baking powder.

3

Whisk the egg whites until frothy, then add sugar.

4

Add egg yolks, oil, and vanilla essence to the mixture and whisk together.

5

Sift in the flour and fold it into the mixture.

6

Transfer the mixture into a piping bag.

7

Pipe the mixture onto mats in round circles.

8

Bake at 170 degrees Celsius for 10 minutes.

9

Let the cookies cool after baking.

10

Pipe dulce de leche onto the cooled cookies.

11

Place lids on the filled cookies.

12

Dip the cookies in icing sugar and sugar syrup.

Equipment Needed

piping bagoven

Spice Level:

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