10 Minutes Dessert | Bread Malai Dessert Recipe | Instant Malai Cake Milk Bread Malai Recipe|Dessert

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

saffron

🥗Healthier: turmeric

💰Cheaper: yellow food coloring

Turmeric gives color at a lower cost

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats and can be cheaper

rose water

🥗Healthier: orange blossom water

💰Cheaper: vanilla essence

Vanilla essence is more accessible and affordable

Cut bread into triangles or squares.

Heat milk in a saucepan over medium heat until steaming.

Add sugar and stir until dissolved.

Mix in heavy cream, cardamom, and saffron, then simmer for 5 minutes.

Remove from heat and add rose water and vanilla extract.

In a separate pan, melt butter over medium heat.

Fry the bread pieces in the melted butter until golden brown, about 2-3 minutes per side.

Layer fried bread in a serving dish.

Pour the milk mixture over the bread, ensuring it's well soaked.

Let it sit for at least 30 minutes to absorb flavors.

Garnish with chopped pistachios, almonds, and coconut flakes before serving.

Cooking Techniques

Spice Level:

Allergens