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Bread Malai Dessert | Milk Bread Malai Recipe

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Recipe Information

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Video-Specific Recipe

Bread Malai Dessert

Cultural Context

Originating from Indian kitchens, Bread Malai Dessert is a delightful fusion of Western bread pudding and traditional Indian flavors. It reflects the resourcefulness of home cooks who transform simple ingredients into a rich, creamy dessert. This dish is often served during festive occasions and celebrations, showcasing the warmth of Indian hospitality. Today, variations can be found across the globe, adapting to local tastes while retaining its essence.

IndianINdessert
45 min
medium
4 servings
Servings4
2&1/4 cups milk
1/4 cup sugar
1 tbsp custard powder
1/4 cup milk powder
dry fruits

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

saffron

🥗Healthier: turmeric

💰Cheaper: yellow food coloring

Turmeric gives color at a lower cost

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats and can be cheaper

rose water

🥗Healthier: orange blossom water

💰Cheaper: vanilla essence

Vanilla essence is more accessible and affordable

1

Combine milk, sugar, custard powder, and milk powder in a saucepan.

2

Heat the mixture until it thickens, stirring continuously.

3

Add dry fruits to the mixture before serving.

Cooking Techniques

simmeringfryinglayering

Equipment Needed

saucepan

Spice Level:

🌶️🌶️🌶️

Allergens

dairynuts

Also Known As

Malai ToastBread Pudding with Cream

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