Easy Dessert Recipe - Doi Chira | Dahi Chura Recipe by Tiffin Box | Iftar | Ramadan Recipe
Recipe Information
Doi Chira
Cultural Context
Doi Chira is a traditional Bengali dish that combines flattened rice with yogurt, often enjoyed as a light dessert or snack. This dish is particularly popular during festivals and special occasions, symbolizing comfort and simplicity in Bengali cuisine. Today, it has found its way into various households across India, celebrated for its refreshing taste and nutritional benefits.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
jaggery
🥗Healthier: honey
💰Cheaper: brown sugar
Honey provides natural sweetness with fewer calories.
coconut
🥗Healthier: almond flour
💰Cheaper: desiccated coconut
Almond flour offers a nutty flavor with lower fat.
yogurt
🥗Healthier: Greek yogurt
💰Cheaper: buttermilk
Greek yogurt is creamier and higher in protein.
Soak flattened rice in water for a few minutes until softened.
Drain excess water from the soaked rice.
In a bowl, combine the softened rice with yogurt.
Mix in jaggery until well incorporated.
Add grated coconut and sliced banana to the mixture.
Sprinkle cardamom powder over the top and mix gently.
Garnish with chopped nuts before serving.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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