White Rice | How To Cook Rice | Rice | How to make Rice

white rice

🥗Healthier: brown rice

💰Cheaper: parboiled rice

Brown rice offers more fiber and nutrients, while parboiled rice is often less expensive.

Rinse rice under cold water until water runs clear to remove excess starch.

Combine rinsed rice, water, and salt in a pot.

Bring water to a boil over high heat.

Reduce heat to low and cover the pot with a lid.

Simmer for 15-20 minutes until water is absorbed and rice is tender.

Remove from heat and let sit covered for 5 minutes.

Fluff rice with a fork before serving.

Cooking Techniques

Spice Level: