How to make Bananas Foster and Nutella crepes with specialty coffee

dark rum

🥗Healthier: non-alcoholic rum extract

💰Cheaper: light rum

Non-alcoholic option for flavor without alcohol

Prepare crepe batter by mixing flour, milk, water, eggs, sugar, salt, and vanilla extract.

Cook crepes in a skillet until golden brown on both sides.

For Banana Foster, melt butter in a skillet and add brown sugar, stirring until dissolved.

Add sliced bananas to the skillet and cook until caramelized.

Stir in vanilla and banana flavoring (or rum) and add cream, mixing well.

Serve the banana foster over crepes, topped with Nutella, fresh fruit, and whipped cream.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens