Libyan Tuna Stuffed Bread - Khebaiza bil Tuun

tuna

🥗Healthier: canned salmon

💰Cheaper: canned sardines

Canned salmon provides similar flavor and nutrition.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

cooked rice

🥗Healthier: quinoa

💰Cheaper: bulgur wheat

Quinoa adds protein and is gluten-free.

capers

🥗Healthier: green olives

💰Cheaper: pickles

Green olives can mimic the briny flavor of capers.

Prepare the standard dough as per the linked recipe.

In a bowl, mix drained tuna with olive oil, harrisa, olives, and salt to taste.

Roll out the dough and fill it with the tuna mixture.

Fold and seal the dough to create stuffed bread.

Garnish with black seed before baking.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens