My BEST Vietnamese BBQ Pork Ribs | Cơm Tấm Sườn Nướng

pork chops

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken breast is leaner, while pork shoulder is more affordable.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a common substitute for a similar umami flavor.

fried shallots

🥗Healthier: baked shallots

💰Cheaper: onion flakes

Baked shallots reduce oil content, while onion flakes are more economical.

broken rice

🥗Healthier: quinoa

💰Cheaper: white rice

Quinoa offers more protein, while white rice is widely available.

Clean the pork ribs.

Marinate the pork ribs with garlic powder, black pepper, LKK Char Siu Sauce, Shaoxing cooking wine, LKK Hoisin sauce, onion powder, Five-spice Powder, sesame cooking oil, Kikkoman Light soy sauce, and LKK Dark Soy sauce.

Air fry the marinated pork ribs until cooked through.

Make a glaze for the ribs.

Serve the pork ribs with broken rice and any desired side dishes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary