Ragù di lenticchie facile e buonissimo, ideale per lasagne o per condire la pasta! Sano e vegetale!

Chop the carrot and onion.

Heat the olive oil in a pan and sauté the chopped carrot and onion until softened.

Add the pre-cooked lentils, water, and tomato passata to the pan.

Stir in the rosemary, salt, and pepper.

Simmer the mixture until heated through and flavors meld.

Spice Level:

Dietary