How to Make Simple Sesame Sweet Powder for health ( New Recipe only by Latha Channel )

Dry roast sesame seeds in a pan over medium heat until golden and fragrant, about 3-4 minutes.

Allow the roasted sesame seeds to cool, then grind them into a coarse powder.

In a mixing bowl, combine ground sesame seeds, jaggery, sugar, and palm sugar.

Gradually add water to the mixture, stirring until a smooth dough forms.

Divide the dough into small balls and flatten them into discs.

Heat oil in a pan over medium heat and add mustard seeds.

Once the mustard seeds start to splutter, add urad dal and chana dal, sautéing until golden.

Add finely chopped onion and sauté until translucent.

Add the flattened discs to the pan and cook for 3-4 minutes on each side until golden brown.

Garnish with chopped coriander leaves and drizzle with lemon juice before serving.

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Allergens